We'll be presenting a custom edible swimsuit will be made by Becca-McCharren Tran and Angela Dimayuga. Yes, edible! The menu will be inspired by a recent trip to Vietnam that Becca and her partner Christine McCharren-Tran (co-founder of Discwoman, an agency representing female identifying DJs, who will also be co-hosting the BBQ with Discwoman DJs). Vermicelli rice bowls with grilled meats, fragrant Asian herbs, pickles, and yaki onigiri (grilled rice balls) will be served alongside a tropical cocktail menu. Beverages range from salted lime cocktails, and a frozen cocktail that is the drink version of a signature look from Chromat’s last runway show.

Spoiler: think cobalt blue and utility pockets filled with cult favorite snack hot Cheetos.